Taste of Our Home Tuesday: Cheeseburger Pasta

We tried Cheeseburger Pasta from Pinterest last night.  It was very easy to make and we both thought it had a good flavor.  I added extra cheese because I was afraid our leftovers would be dry the next day.  I also added a dollop of sour cream to help it stay creamy.  This will be added to the list of quick and easy suppers.  Enjoy!

 

Ingredients

1 pound of pasta cooked – Penne or similar

1 pound of ground beef

3/4 cup of milk

1/2 teaspoon of garlic powder

2 cups of cheddar cheese

1 teaspoon of pepper

1/2 teaspoon of salt

1/4 cup of Parmesan cheese

Instructions

Brown beef in a medium size skillet – Add salt and pepper. Drain fat.

In a medium sauce pan – over medium- low heat add milk and cheese – mix till cheese is melted. Add Parmesan cheese and mix.

Add cheese sauce to beef and mix.

Add cooked pasta to skillet and mix well.

Enjoy!

For gluten – free version use corn pasta